JCR Category: Business in ESCI edition
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Wibowo, T.; Udasmoro, W.; Noviani, R. 2020. Configuring the sustainable strategy of internet cafe in Yogyakarta, Indonesia, to remain popular in nowadays, Entrepreneurship and Sustainability Issues 8(1): 1122-1132. https://doi.org/10.9770/jesi.2020.8.1(75)
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Santoso, D.; Erlando, A. 2020. Tobacco excise tax policy in Indonesia: who does reap the benefits?, Entrepreneurship and Sustainability Issues 8(1): 1108-1121. https://doi.org/10.9770/jesi.2020.8.1(74)
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Mohezar, S.; Sulaiman, A.; Nazri, M.; Omar, S. 2020. Sustaining innovative capabilities of light emitting diode (led) manufacturers through dynamic entrepreneurship, Entrepreneurship and Sustainability Issues 8(1): 1095-1107. https://doi.org/10.9770/jesi.2020.8.1(73)
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Aujirapongpan, S.; Songkajorn, Y.; Ritkaew, S.; Deelers, S. 2020. Japan's digital advance policy towards performance in multilateral ASEAN's innovation business, Entrepreneurship and Sustainability Issues 8(1): 1081-1094. https://doi.org/10.9770/jesi.2020.8.1(72)
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Kaźmierczyk, J.; Romashkina, G.; Macholak, P. 2020. Lifelong learning as an employee retention tool. Comparative banking analysis, Entrepreneurship and Sustainability Issues 8(1): 1064-1080. https://doi.org/10.9770/jesi.2020.8.1(71)
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Glaveckaitė, . 2020. The development process of the right team in early stage start-ups, Entrepreneurship and Sustainability Issues 8(1): 1041-1063. https://doi.org/10.9770/jesi.2020.8.1(70)
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Prawoto, N.; Basuki, A. 2020. The influence of macroeconomic variables, processing industry, and education services on economic growth in Indonesia, Entrepreneurship and Sustainability Issues 8(1): 1029-1040. https://doi.org/10.9770/jesi.2020.8.1(69)
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Joniškienė, J.; Šaparnienė, D.; Juknevičienė, V.; Limba, T.; Reinholde, I. 2020. Governance mechanisms and collaborative value creation in cross-sector partnerships: case of NGO and business, Entrepreneurship and Sustainability Issues 8(1): 1012-1028. https://doi.org/10.9770/jesi.2020.8.1(68)
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Sudakov, V.; Titov, Y. 2020. Calculation of time to complete a task by a group of employees using fuzzy sets for the sustainable development of the enterprise, Entrepreneurship and Sustainability Issues 8(1): 1001-1011. https://doi.org/10.9770/jesi.2020.8.1(67)
Reference to this article should be made as follows:
Gavurova, B.; Suhanyi, L.; Rigelský, M. 2020. Tourist spending and productivity of economy in OECD countries – research on perspectives of sustainable tourism, Entrepreneurship and Sustainability Issues 8(1): 983-1000. https://doi.org/10.9770/jesi.2020.8.1(66)
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