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JCR Category: Business in ESCI edition

Entrepreneurship and Sustainability Issues Open access
Journal Impact FactorTM (2025) 1.5 Q3
Journal Citation IndicatorTM (2025) 0.25 Q4

Articles

Dovilė Murauskienė, Raimundas Jurka, Jolanta Zajančkauskienė. THE INSTIGATION OF HATRED: QUESTIONS OF LEGAL EVALUATION AND PROCEDURAL ISSUES

Reference to this article should be made as follows:
Murauskienė, D.; Jurka, R.; Zajančkauskienė, J. 2020. The instigation of hatred: questions of legal evaluation and procedural issues, Entrepreneurship and Sustainability Issues 8(2): 896-913. https://doi.org/10.9770/jesi.2020.8.2(54)

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4462    2184

Juan Reyes-Rodríguez, Jairo González-Bueno, Gladys Rueda-Barrios. INFLUENCE OF ORGANISATIONAL AND INFORMATION SYSTEMS AND TECHNOLOGIES RESOURCES AND CAPABILITIES ON THE ADOPTION OF PROACTIVE ENVIRONMENTAL PRACTICES AND ENVIRONMENTAL PERFORMANCE

Reference to this article should be made as follows:
Reyes-Rodríguez, J.; González-Bueno, J.; Rueda-Barrios, G. 2020. Influence of organisational and information systems and technologies resources and capabilities on the adoption of proactive environmental practices and environmental performance, Entrepreneurship and Sustainability Issues 8(2): 875-895. https://doi.org/10.9770/jesi.2020.8.2(53)

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5372    2217

Khuong Mai, Phuong Nguyen, An Nguyen, Ngoc Tran. THE EFFECTS OF MANAGERIAL PERCEPTIONS ON CSR PRACTICES AND CORPORATE FINANCIAL PERFORMANCE: AN EVIDENCE FROM VIETNAM

Reference to this article should be made as follows:
Mai, K.; Nguyen, P.; Nguyen, A.; Tran, N. 2020. The effects of managerial perceptions on CSR practices and corporate financial performance: an evidence from Vietnam, Entrepreneurship and Sustainability Issues 8(2): 858-874. https://doi.org/10.9770/jesi.2020.8.2(52)

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4229    2289

Elena Frolova, Olga Rogach, Tatyana Ryabova. TOWARDS DEVELOPMENT OF TOURISM INDUSTRY: INSIGHTS INTO TOURIST NUTRITION VIA FOOD AND IMPRESSIONS

Reference to this article should be made as follows:
Frolova, E.; Rogach, O.; Ryabova, T. 2020. Towards development of tourism industry: insights into tourist nutrition via food and impressions, Entrepreneurship and Sustainability Issues 8(2): 840-857. https://doi.org/10.9770/jesi.2020.8.2(51)

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4248    2758

Waldemar Milewicz. THE INFLUENCE OF FOREIGN INVESTORS ON THE DEVELOPMENT OF POLISH ENTERPRISES – A CASE STUDY OF THE BPH BANK

Reference to this article should be made as follows:
Milewicz, W. 2020. The influence of foreign investors on the development of Polish enterprises – a case study of the BPH bank, Entrepreneurship and Sustainability Issues 8(2): 829-839. https://doi.org/10.9770/jesi.2020.8.2(50)

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3817    2220

Maria Rostasova, Anna Padourova, Tatiana Corejova. KANO MODEL AS A TOOL OF EFFECTIVE CUSTOMER SATISFACTION DIAGNOSTICS OF POSTAL SERVICES

Reference to this article should be made as follows:
Rostasova, M.; Padourova, A.; Corejova, T. 2020. KANO model as a tool of effective customer satisfaction diagnostics of postal services, Entrepreneurship and Sustainability Issues 8(2): 811-828. https://doi.org/10.9770/jesi.2020.8.2(49)

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4302    2341

Zbyslaw Dobrowolski. AFTER COVID-19. REORIENTATION OF CRISIS MANAGEMENT IN CRISIS

Reference to this article should be made as follows:
Dobrowolski, Z. 2020. After COVID-19. Reorientation of crisis management in crisis, Entrepreneurship and Sustainability Issues 8(2): 799-810. https://doi.org/10.9770/jesi.2020.8.2(48)

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6815    3016

Mafura Uandykova, Anton Lisin, Diana Stepanova, Laura Baitenova, Lyailya Mutaliyeva, Serhat Yuksel, Hasan Dincer. THE SOCIAL AND LEGISLATIVE PRINCIPLES OF COUNTERACTING RANSOMWARE CRIME

Reference to this article should be made as follows:
Uandykova, M.; Lisin, A.; Stepanova, D.; Baitenova, L.; Mutaliyeva, L.; Yuksel, S.; Dincer, H. 2020. The social and legislative principles of counteracting ransomware crime, Entrepreneurship and Sustainability Issues 8(2): 777-798. https://doi.org/10.9770/jesi.2020.8.2(47)

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5498    3067

Adriana Csikósová, Mária Janošková, Katarína Čulková. PROVIDING OF TOURISM ORGANIZATIONS SUSTAINABILITY THROUGH TRIPPLE BOTTOM LINE APPROACH

Reference to this article should be made as follows:
Csikósová, A.; Janošková, M.; Čulková, K. 2020. Providing of tourism organizations sustainability through Tripple Bottom Line approach, Entrepreneurship and Sustainability Issues 8(2): 764-776. https://doi.org/10.9770/jesi.2020.8.2(46)

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5856    2195

Idris Idris, Khofifatu Adi, Budi Soetjipto, Achmad Supriyanto. THE MEDIATING ROLE OF JOB SATISFACTION ON COMPENSATION, WORK ENVIRONMENT, AND EMPLOYEE PERFORMANCE: EVIDENCE FROM INDONESIA

Reference to this article should be made as follows:
Idris, I.; Adi, K.; Soetjipto, B.; Supriyanto, A. 2020. The mediating role of job satisfaction on compensation, work environment, and employee performance: Evidence from Indonesia, Entrepreneurship and Sustainability Issues 8(2): 735-750. https://doi.org/10.9770/jesi.2020.8.2(44)

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9503    3293

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