Source: Journal Citation ReportsTM from ClarivateTM 2022
Reference to this article should be made as follows:
Koszewska, M.; Bielecki, M. 2020. How to make furniture industry more circular? The role of component standardisation in ready-to-assemble furniture, Entrepreneurship and Sustainability Issues 7(3): 1688-1707. https://doi.org/10.9770/jesi.2020.7.3(17)
Reference to this article should be made as follows:
Bombiak, E. 2020. Advances in the implementation of the model of sustainable human resource management: Polish companies’ experiences, Entrepreneurship and Sustainability Issues 7(3): 1667-1687. https://doi.org/10.9770/jesi.2020.7.3(16)
Reference to this article should be made as follows:
Mirzayeva, G.; Turkay, O.; Akbulaev, N.; Ahmadov, F. 2020. The impact of mega-events on urban sustainable development, Entrepreneurship and Sustainability Issues 7(3): 1653-1666. https://doi.org/10.9770/jesi.2020.7.3(15)
Reference to this article should be made as follows:
Wójcik-Augustyniak, M.; Multan, E. 2020. Evaluation of escape room competitive position in Polish macro regions with 2d and 1d strategic group maps, Entrepreneurship and Sustainability Issues 7(3): 1632-1652. https://doi.org/10.9770/jesi.2020.7.3(14)
Reference to this article should be made as follows:
Mempel-Śnieżyk, A.; Derlukiewicz, N.; Pilewicz, T.; Zdon-Korzeniowska, M. 2020. Can local government impact transaction costs of enterprises?, Entrepreneurship and Sustainability Issues 7(3): 1612-1631. https://doi.org/10.9770/jesi.2020.7.3(13)
Reference to this article should be made as follows:
Belyaev, S.; Dorogov, N.; Kapitonov, I.; Asabina, S. 2020. Ensuring competition in the context of globalization of maritime transport services, Entrepreneurship and Sustainability Issues 7(3): 1597-1611. https://doi.org/10.9770/jesi.2020.7.3(12)
Reference to this article should be made as follows:
Salamat, S.; Lixia, N.; Naseem, S.; Mohsin, M.; Zia-ur-Rehman, M.; Baig, S. 2020. Modeling cryptocurrencies volatility using GARCH models: a comparison based on Normal and Student's T-Error distribution, Entrepreneurship and Sustainability Issues 7(3): 1580-1596. https://doi.org/10.9770/jesi.2020.7.3(11)
Reference to this article should be made as follows:
Tokhayeva, Z.; Almukhambetova, B.; Keneshbayev, B.; Akhmetova, K. 2020. Innovative processes' management in agriculture and food security: development opportunities, Entrepreneurship and Sustainability Issues 7(3): 1565-1579. https://doi.org/10.9770/jesi.2020.7.3(10)
Reference to this article should be made as follows:
Pogodina, T.; Muzhzhavleva, T.; Udaltsova, N. 2020. Strategic management of the competitiveness of industrial companies in an unstable economy, Entrepreneurship and Sustainability Issues 7(3): 1555-1564. https://doi.org/10.9770/jesi.2020.7.3(9)
Reference to this article should be made as follows:
Chernova, V.; Zobov, A.; Degtereva, E.; Starostin, V.; Andronova, I. 2020. Sustainable economy: evaluation of food self-sufficiency in Russia, Entrepreneurship and Sustainability Issues 7(3): 1541-1554. https://doi.org/10.9770/jesi.2020.7.3(8)