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Source: Journal Citation ReportsTM from ClarivateTM 2022

Entrepreneurship and Sustainability Issues Open access
Journal Impact FactorTM (2022) 1.7
Journal Citation IndicatorTM (2022) 0.42

Articles

Agneša Víghová, Nora Štangová. INTEGRATION OF SLOVAKIA’S DOUBLE-ENTRY BOOKKEEPING INTO THE EU SYSTEM

Reference to this article should be made as follows:
Víghová, A.; Štangová, N. 2021. Integration of Slovakia’s double-entry bookkeeping into the EU system, Entrepreneurship and Sustainability Issues 9(1): 363-373. https://doi.org/10.9770/jesi.2021.9.1(22)

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1674    867

Valentinas Navickas, Adriana Grenčíková, Karol Krajčo. DEA MODEL AND EFFICIENCY OF UNIVERSITIES - CASE STUDY IN SLOVAK REPUBLIC

Reference to this article should be made as follows:
Navickas, V.; Grenčíková, A.; Krajčo, K. 2021. DEA model and efficiency of universities - case study in Slovak Republic, Entrepreneurship and Sustainability Issues 9(1): 348-362. https://doi.org/10.9770/jesi.2021.9.1(21)

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2301    841

Michał Igielski. DETERMINANTS OF ENTREPRENEURSHIP DEVELOPMENT IN POLAND OVER THE LAST 5 YEARS

Reference to this article should be made as follows:
Igielski, M. 2021. Determinants of entrepreneurship development in Poland over the last 5 years, Entrepreneurship and Sustainability Issues 9(1): 330-347. https://doi.org/10.9770/jesi.2021.9.1(20)

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1745    869

Nora Štangová, Agneša Víghová. ACCOUNTING AND TAX ASPECTS OF EXPENSES IN DOUBLE ACCOUNTING IN SLOVAKIA

Reference to this article should be made as follows:
Štangová, N.; Víghová, A. 2021. Accounting and tax aspects of expenses in double accounting in Slovakia, Entrepreneurship and Sustainability Issues 9(1): 319-329. https://doi.org/10.9770/jesi.2021.9.1(19)

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1617    827

Agata Marcysiak, Żanna Pleskacz. DETERMINANTS OF DIGITIZATION IN SMES

Reference to this article should be made as follows:
Marcysiak, A.; Pleskacz, . 2021. Determinants of digitization in SMEs, Entrepreneurship and Sustainability Issues 9(1): 300-318. https://doi.org/10.9770/jesi.2021.9.1(18)

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2418    1651

Maxim Polyakov, Igor Khanin, Gennadij Shevchenko, Volodimir Bilozubenko. CONSTRUCTING A MODEL OF NATIONAL PRODUCTION SYSTEM FOR BUILDING A CIRCULAR ECONOMY FOR INTERNATIONAL TRADE INVOLVEMENT

Reference to this article should be made as follows:
Polyakov, M.; Khanin, I.; Shevchenko, G.; Bilozubenko, V. 2021. Constructing a model of national production system for building a circular economy for international trade involvement, Entrepreneurship and Sustainability Issues 9(1): 287-299. https://doi.org/10.9770/jesi.2021.9.1(17)

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2250    937

Nadežda Jankelová, Zuzana Joniaková, Diana Puhovichová. INNOVATIVE APPROACHES IN MANAGEMENT: A KEY FACTOR FOR THE QUALITY OF HEALTH SERVICES

Reference to this article should be made as follows:
Jankelová, N.; Joniaková, Z.; Puhovichová, D. 2021. Innovative approaches in management: a key factor for the quality of health services, Entrepreneurship and Sustainability Issues 9(1): 268-286. https://doi.org/10.9770/jesi.2021.9.1(16)

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1773    734

Martin Maris. PROPULSIVE FORCES OF ECONOMIC GROWTH IN SLOVAKIA: THE INFERENCE FROM THE INPUT-OUTPUT TABLE DATA

Reference to this article should be made as follows:
Maris, M. 2021. Propulsive forces of economic growth in Slovakia: the inference from the input-output table data, Entrepreneurship and Sustainability Issues 9(1): 255-267. https://doi.org/10.9770/jesi.2021.9.1(15)

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1194    868

Dominika Jakubowska. MARKET DIFFERENTIATION POTENTIAL OF TRADITIONAL FOOD QUALITY LABELS: CONSUMER AND PRODUCER EXPECTATION

Reference to this article should be made as follows:
Jakubowska, D. 2021. Market differentiation potential of traditional food quality labels: consumer and producer expectation, Entrepreneurship and Sustainability Issues 9(1): 239-250. https://doi.org/10.9770/jesi.2021.9.1(14)

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1781    855

Elżbieta Zębek, Leda Žilinskienė. THE LEGAL REGULATION OF FOOD WASTE IN POLAND AND LITHUANIA IN COMPLIANCE WITH EU DIRECTIVE 2018/851

Reference to this article should be made as follows:
Zębek, E.; Žilinskienė, L. 2021. The legal regulation of food waste in Poland and Lithuania in compliance with EU directive 2018/851, Entrepreneurship and Sustainability Issues 9(1): 221-238. https://doi.org/10.9770/jesi.2021.9.1(13)

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1919    972

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