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JCR Category: Business in ESCI edition

Entrepreneurship and Sustainability Issues Open access
Journal Impact FactorTM (2025) 1.5 Q3
Journal Citation IndicatorTM (2025) 0.25 Q4

Articles

Manuela Tvaronavičienė, Kristina Razminienė, Leonardo Piccinetti. CLUSTER EFFICIENCY STUDY THROUGH BENCHMARKING

Reference to this article should be made as follows:
Tvaronavičienė, M.; Razminienė, K.; Piccinetti, L. 2015. Cluster efficiency study through benchmarking, Entrepreneurship and Sustainability Issues 3(2): 120-128. https://doi.org/10.9770/jesi.2015.3.2(0)

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5729    3781

Margarita Išoraitė. COUPONS AS EFFECTIVE AND INNOVATIVE MARKETING TOOL

Reference to this article should be made as follows:
Išoraitė, M. 2015. Coupons as effective and innovative marketing tool, Entrepreneurship and Sustainability Issues 3(1): 104-113. https://doi.org/10.9770/jesi.2015.3.1(9)

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5826    3244

Mindaugas Laužikas, Hailee Tindale, Lukas Tranavičius, Emilis Kičiatovas. EFFECTS OF CONSUMER BEHAVIOUR ON INNOVATIONS IN FAST FOOD INDUSTRY

Reference to this article should be made as follows:
Laužikas, M.; Tindale, H.; Tranavičius, L.; Kičiatovas, E. 2015. Effects of consumer behaviour on innovations in fast food industry, Entrepreneurship and Sustainability Issues 3(1): 85-103. https://doi.org/10.9770/jesi.2015.3.1(8)

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6753    4058

Irina Travkina. EXPORT AND GDP GROWTH IN LITHUANIA: SHORT-RUN OR MIDDLE-RUN CAUSALITY?

Reference to this article should be made as follows:
Travkina, I. 2015. Export and GDP Growth in Lithuania: Short-run or Middle-run Causality?, Entrepreneurship and Sustainability Issues 3(1): 74-84. https://doi.org/10.9770/jesi.2015.3.1(7)

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5411    3680

Marina Matetskaya. EDUCATION PROGRAMMES FOR ENTREPRENEURS IN THE CREATIVE INDUSTRIES IN ST. PETERSBURG

Reference to this article should be made as follows:
Matetskaya, M. 2015. Education programmes for entrepreneurs in the creative industries in St. Petersburg, Entrepreneurship and Sustainability Issues 3(1): 66-73. https://doi.org/10.9770/jesi.2015.3.1(6)

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5429    3104

Anasuyah Pather. ENTREPRENEURSHIP AND REGIONAL DEVELOPMENT: CASE OF FASHION INDUSTRY GROWTH IN SOUTH AFRICA

Reference to this article should be made as follows:
Pather, A. 2015. Entrepreneurship and regional development: case of fashion industry growth in South Africa, Entrepreneurship and Sustainability Issues 3(1): 56-65. https://doi.org/10.9770/jesi.2015.3.1(5)

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5608    3238

Mohamed Ramadan Rezk, Haiam Ibrahim, Manuela Tvaronavičienė, Mahmoud Sakr, Leonardo Piccinetti. MEASURING INNOVATIONS IN EGYPT: CASE OF INDUSTRY

Reference to this article should be made as follows:
Rezk, M.; Ibrahim, H.; Tvaronavičienė, M.; Sakr, M.; Piccinetti, L. 2015. Measuring innovations in Egypt: case of industry, Entrepreneurship and Sustainability Issues 3(1): 47-55. https://doi.org/10.9770/jesi.2015.3.1(4)

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5981    3395

Francesca Rivetti, Mirella Migliaccio. ENTREPRENEURSHIP IN CREATIVE INDUSTRIES: A CASE OF THEATER FROM ITALY

Reference to this article should be made as follows:
Rivetti, F.; Migliaccio, M. 2015. Entrepreneurship in creative industries: a case of theater from Italy, Entrepreneurship and Sustainability Issues 3(1): 40-46. https://doi.org/10.9770/jesi.2015.3.1(3)

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6190    3053

Vytautė Dlugoborskytė, Vaiva Norvilaitė, Monika Petraitė. CREATIVITY AND INNOVATION MANAGEMENT: TEAM PERFORMANCE PECULIARITIES

Reference to this article should be made as follows:
Dlugoborskytė, V.; Norvilaitė, V.; Petraitė, M. 2015. Creativity and innovation management: team performance peculiarities, Entrepreneurship and Sustainability Issues 3(1): 25-39. https://doi.org/10.9770/jesi.2015.3.1(2)T

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6726    3815

Mindaugas Laužikas, Hailee Tindale, Augustinas Bilota, Dovilė Bielousovaitė. CONTRIBUTIONS OF SUSTAINABLE START-UP ECOSYSTEM TO DYNAMICS OF START-UP COMPANIES: THE CASE OF LITHUANIA

Reference to this article should be made as follows:
Laužikas, M.; Tindale, H.; Bilota, A.; Bielousovaitė, D. 2015. Contributions of sustainable start-up ecosystem to dynamics of start-up companies: the case of Lithuania, Entrepreneurship and Sustainability Issues 3(1): 8-24. https://doi.org/10.9770/jesi.2015.3.1(1)

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8024    3636

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